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« on: Apr 10, 2007, 10:53 am »
i'm doing "Fuddy Meers" (a wickedly funny show) but have a couple of prop questions that i haven't encountered before:
1) there's a knife that one character stabs another in the back with - all the action takes place US and really isn't visible, it happens right before intermission so that when Act 2 starts the stabbed man has a bloody rag to his back - my question is about the knife, i have gotten many suggestions, but am unsure
- we've been rehearsing with a "prop" knife, the kind where the blade disappears into the handle but the problems are that it needs to be a kitchen knife and because it's cheap and plastic we've gone through 2, they keep breaking
- an actor suggested dulling an actual butcher's knife, but that seems WAY too dangerous to me
- another actor suggested getting a knife from a Halloween shop and covering the dull grey plastic with mylar
2) we have a kitchen complete with a non-working fridge, but during the show characters open the fridge to pull out bacon and frozen foods - how can i keep these things fresh, i have been transferring them to the green room fridge and freezer each night - and how can i duplicate the little fridge light that comes on when the door is opened?
3) finally, something i've never dealt with in a show but have plenty of real-world experience - one character is supposed to roll and light up a joint on stage. the papers and lighters aren't an issue - it's what to put in it that i am having difficulty with, and on top of that the actor has never smoked a cigarette or a joint before, so it looks awkward when he pantomimes.
any suggestions would be appreciated.